Tuesday, March 16, 2010

NETHOLI(ANCHOVIES )THORAN



Netholi(anchovies)- ½ kg
Green chilly-6
Ginger (chopped)-1 piece
Kudam puli/tamarind)-2pieces
Coconut-1cup
Shallots-4
Turmeric powder-1/4tsp
Chilly powder-1 ½ tsp
Curry leaves
Salt
Coconut oil-1tsp


1) Grind coconut with onion, turmeric powder and chilly powder.
2) Cook fish with 1cup water, green chilly, ginger, kudam puli, curry leaves, ground paste and salt.
3) Cover the pan and cook for about 10 minuts.
4) Add coconut oil and remove from fire.

17 comments:

  1. something unique, have never tried anchovies....looks nice...and happy ugadi..

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  2. Adipoli thoran..love to gobble up with some rice..:)

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  3. Adipoli thoran da..love to gobble up with some rice..:)

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  4. New dish for me..looks great!!

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  5. i never tried this thoran...yummy!

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  6. Wat a tempting click!netholi kudampuli ittu vachal wow1athoru prathyeka taste thanne!

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  7. ente fav aanu ethu..kidu thanne

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  8. ente ammo..kothi aayittu vaiya :)..looks superb..shoo..i wish i had some with rice now:)

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  9. ALL TIME FAV THORAN..LOOKS DELICIOUS...

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  10. Hi, thoran looks so yummy, love your pic too...

    http://treatntrick.blogspot.com

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  11. ennu enikkum netholi thoran aayirunnu for lunch.Same pinch!

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  12. delicious netholi thoran ganga...njangal naatil ithine netholi peera pattichathu...enna parayane...

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  13. nethili thoran looks simply superb, need a spoon to serve myself :)

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  14. nice blog..yummy recipes....nice thoran..have added u to my list

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