കൂവ വിരകിയത്
1.Chena (yam/suran)-1cup cubed
Chembu (taro)-1cup cubed
Tapioca (cubed)-1/2cup
Kachil (Asiatic yam)-1/2cup cubed
Sweet potato(cubed)-1
Raw Banana(cubed)-1
Horse gram (muthira)-1/3cup
Red Gram (vanpayar)-1/4cup
2.Turmeric powder-1tsp
Salt.
3.Grated coconut-1cup
Cumin seed-1tsp
Garlic-3cloves
Pearl onion-2(optional)
Green chilly-3
4.Coconut oil-1tbsp
Curry leaves-2 springs
1.Chena (yam/suran)-1cup cubed
Chembu (taro)-1cup cubed
Tapioca (cubed)-1/2cup
Kachil (Asiatic yam)-1/2cup cubed
Sweet potato(cubed)-1
Raw Banana(cubed)-1
Horse gram (muthira)-1/3cup
Red Gram (vanpayar)-1/4cup
2.Turmeric powder-1tsp
Salt.
3.Grated coconut-1cup
Cumin seed-1tsp
Garlic-3cloves
Pearl onion-2(optional)
Green chilly-3
4.Coconut oil-1tbsp
Curry leaves-2 springs
- Pressure cook horse gram and red gram with enough water and salt.(4-5 whistle)
- Add cubed roots and turmeric powder to the beans mixture. Add water if needed.Cook it again in a pressure cooker for 2 whistles.
- Grind together coconut,cumin seeds,green chilly ,pearl onion and garlic.Pour the mixture into the cooked roots.Adjust salt and cook till the required consistency is reached.
- Remove from heat and add coconut oil and curry leaves.
- Serve with 'Gothambu Kanji' ,pickles and pappadam.
tempting stire
ReplyDeleteNice. going to make with vegetables tomorrow :)
ReplyDeleteLooks delicious..U have made it perfectly..Yummy
ReplyDeleteAarthi
http://yummytummy-aarthi.blogspot.com/
done it perfectly ....superb
ReplyDeletevery tempting.. konjee and curry .. looks so yumm
ReplyDeleteVery delicious and nice !!
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Kanjiyum Pozhukkum, yummy combo :) Just out of curiosity, r u from payyannur??
ReplyDeletewow thats looks so yummy,
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Wow just right for tomorrow. Looks yumm!!
ReplyDelete