1.Salmon /King fish -500gms
Mint leaves (chopped)-1tbsp
- Grind the second set of ingredients into a fine paste.
- Rub this marinade on both sides of the fish using your hands.
- Cover and refrigerate for an hour.
- Arrange fish pieces in a microwave safe dish.Pour remaining marinade over the fish.
- Cover and microwave on 100%power for 4-4.5 minutes.Check center of the fish with a fork.If there is any uncooked fish, microwave for another 30seconds.