Baked Pasta Bread Roll

1.Whole meal bread-6-8
2.Whole wheat pasta-1/2cup
3.Butter-1tbsp
   Garlic(chopped)-1 clove
   Oregano-a pinch
4.All purpose flour-1tsp
   Milk-1/3cup
5.Pepper powder-1/4tsp
   Sugar-1tsp
   Salt
6.Cream cheese spread-1tbsp

• Cook pasta in boiling water.Drain completely.Sprinkle 1 tspof refined oil/butter and keep aside.
• Heat 1tbsp butter in a pan,add chopped garlic and oregano.Fry for a minute.
• Add flour and sauté for 2-3 minutes.
• Slowly add the milk and stir till it forms a creamy consistency.
• Add cheese,pepper,sugar,salt and cooked pasta.
• Cook on low flame for 3mins mixing well continuously.
• Keep the mixture aside to cool completely.

• Remove edges from the bread and sprinkle a little water all over the slice.Roll each slices using a rolling pin.
• Place a tbsp of pasta in the centre of a bread slice and moisten the edges with water and seal it.  

• Preheat oven to 200 degrees C
• Apply butter on the bread rolls and arrange them on a greased baking tray.
• Bake for 20-25 minutes or until golden brown.