VETTU CAKE

Maida – 1kg
Egg-7
Baking powder - 1 tsp
Baking soda-1/2tsp
powdered Sugar – 400-500gms
cardamom powder-2tsp
coconut oil


1) In a large mixing bowl, with an electric mixer, beat sugar and eggs together about 1 minute.
2) Add cardamom powder, baking powder, baking soda and maida.
3) Make it into tight dough. Keep it aside for 30 minutes.

4) Divide the dough into 6-8 equal portions.
5) With a roller shape the dough roughly like a large square (thickness-1cm).
6) Divide the square in to small square pieces (1 1/2 inch) and run a sharp knife over the formed pieces to form two deep cuts like a cross.

7) Heat coconut oil and fry till golden color.