Sunday, December 4, 2011

Mint Flavored Grilled Fish



Fish-1 large piece
Crushed Mint Leaves-1tbsp
Ginger Paste-1/2tsp
Garlic Paste-1/2tsp
Turmeric Powder-1/4tsp
Pepper Powder-1tsp
Lemon Juice-1tbsp
Salt
Olive oil-1tbsp


  • Preheat oven to 200 degrees.
  • Mix all ingredients except fish.
  • Rub this marinade on both sides of the fish using your hands. 

  • Cover and refrigerate for at least an hour.
  • Bake at 200°C for 20-25 minutes. 

Ganga Sreekanth ( Malayala ruchi) on
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8 comments:

  1. faseelaDecember 4, 2011 at 4:31 AM

    Perfect grilled fish...........mint flavour seems delicious

    ReplyDelete
  2. Binys RecipesDecember 4, 2011 at 4:44 AM

    wow love it....can smell it from here

    ReplyDelete
  3. divyaDecember 4, 2011 at 7:53 AM

    OMG! am drooling here...love it!

    ReplyDelete
  4. Suja ManojDecember 4, 2011 at 12:55 PM

    Lovely and flavorful..will surely try this

    ReplyDelete
  5. TinaDecember 4, 2011 at 9:33 PM

    healthy nd mouthwatering.....

    ReplyDelete
  6. Priya SureshDecember 5, 2011 at 2:43 AM

    Wow super flavourful grilled fish..

    ReplyDelete
  7. UnknownDecember 5, 2011 at 11:30 AM

    wow luv fish dear...this luks awesome...


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    ReplyDelete
  8. MuraligeethamDecember 5, 2011 at 11:36 PM

    wow!! should be so tasty with a flavour of mint..will try this soon .thanks for sharing ....

    ReplyDelete

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