Cheese Stuffed Soya chunks Cutlet

1.Soya-chunks-50gms
2.Potato-2 medium(boiled and mashed)
3.Onion(chopped)-1
4.Ginger(chopped)-1tsp
  Garlic (chopped)-1tsp
  Green chilly(chopped)-2 
5.Tomato(chopped)-1small
   Curry leaves(chopped)-1spring
6.Turmeric powder-1/4tsp
   Chilly powder-1/2tsp
   Coriander powder-1/2tsp
   Garam masala Powder-1/4tsp
7.Oil-1tsp
8.Salt
9. Cream cheese spread-6-8 tsp 
10.Egg-1
    Bread crumbs
11.Oil

• Soak soya chunks in boiling water for 2 minutes.Cover with a lid and keep it aside for 15 minutes.Drain and squeeze excess water out.Grind it coarsely.Again squeeze out excess water.
• Heat 1tsp oil in a pan and add onion,ginger,garlic and green chilly. Sauté until translucent.Add spices and fry for a minute.Add minced soya chunks,chopped tomato curry leaves and salt.Cover and cook for 5 more minutes in minimum heat.
• Add mashed potato and mix well.
• When cooled,stuff with cheese,shape into cutlets,dip in beaten eggs and roll in bread crumbs .
• Fry in oil till golden brown.
• Serve with tomato ketchup.