Saturday, June 30, 2012

Cakkakuru vellarikka Curry (Jackfruit seed and Cucumber Curry)



1.Jackfruit seeds (chakkakuru)-200gms (peel and cut length wise)
   Cucumber (Vellarikka)-200gms (cubed)
   Mango-1 small (cubed)
   Turmeric powdr-1/2tsp
   Salt
2.Coconut (grated)-3/4cup
    Pearl onion (kunjulli)-2
    Green chilly-2
3.Coconut oil-1tbsp
    Mustard seeds-1tsp
    Dry red chilly-2
    Curry leaves



  • Pressure cooks vegetables with 1cup water turmeric powder and salt.(1 Whistle)
  • Grind coconut with pearl onion and green chilly.
  • Add this paste to the cooked vegetables and mix well.Adjust salt and water.
  • Allow it to a boil and remove from fire.
  • Heat oil in a pan and splutter mustard seeds. Fry chopped onion, curry leaves and dry chilly . Pour this into the curry and mix well.
  • Serve with rice.

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