Saturday, December 8, 2012

Apple Upside Down Cake



For topping
Apples-2-3
Butter-3tbsp
Light Brown sugar-1/2cup
Cinnamon powder-1/4tsp


For the batter
Maida-1&;1/2cup
Baking powder-1tsp
Baking soda-1/2tsp
Sugar-1cup
Butter-125gms
Egg-2
Milk-1/2cup
Vanilla essence-1tsp




  • Preheat oven to 170degrees.
  • Heat butter and brown sugar till it caramelize.Add cinnamon powder and pour in to a greased pan. Arrange apple slices over brown sugar mixture in the bottom of the pan.
  • Combine dry ingredients together.
  • In a large mixing bowl beat butter and sugar until light and fluffy.Add eggs one bye one and beat well.Add dry ingredients to the mixture alternately with milk.Stir until just blended.
  • Pour the mixture on the top of apple slices.
  • Bake for 40 -45inutes, or until a toothpick inserted in the center of the cake comes out clean.
  • Invert the cake on to a serving plate.


11 comments:

  1. Wow...Absolutely tempting with the glaze and flavor..Loved it Ganga !

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  2. Super delicious moist cake...nice clicks

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  3. wow...this is absolutely lipsmacking

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  4. Love the glaze,super tempting,can imagine the flavor..

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  5. njanum ithu try cheyathirunnu smtym back,loved it..looks fabulous!!
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  6. Wish i get a slice of this beautiful cake.

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  7. cake looks very tempting and is making me hungry!
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    Maha

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  8. wow cake looks delicious..love that glazing :)

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  9. I am a big fan of apple cakes...so delicious.

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  10. Looks so beautiful, would love to have a slice..

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