Saturday, December 5, 2009

EASY CHILLI CHICKEN


Boneless chicken (cut into small pieces)-250gms
Chilly powder-1tbsp
Soya sauce-1tsp
Salt- to taste,
Green chilies -3
Onions -2
Capsicum-1(green,yellow,red)
Ginger(chopped)-1tsp
Garlic(chopped)-1tbsp
Tomato sauce-3 tbsp
Hot chilli  sauce-1tbsp
Soya sauce-1tbsp
Spring onion(chopped)-2tbsp
Salt to taste,


1) Marinates chicken pieces with chilly powder,soya sauce and salt for an hour.

2) Heat 1 tbsp refined oil in a pan and fry the chicken pieces for 10 minutes.

3) Add onion, capsicum, ginger, garlic and green chilly.
4) They become translucent, add sauces, spring onion and mix well.
5) Add, 1tsp cornflour dissolved in 1/4 cup water.If you would like 'Chilli Chicken' with a little gravy,you can add some more cornflour dissolved in water
6)Remove from heat after 2-3 minutes.

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