Chakka Aviyal (Jackfruit Aviyal)

1.Raw jackfruit(sliced)-1cup
   Jackfruit stem(sliced)-1/2cup
   Jackfruit seeds(sliced)-3/4cup
2.Vellary(cucumber)-1/2cup
   Snake gourd(padavalanga)-1/2cup9Jack
   Drumstick-2
   Raw mango-1/4cup
   Green chilly-2
3.Turmeric powder-1/2tsp
   Chilly powder-1/2tsp
   Salt
4.Shredded coconut-1cup
   Pearl onion-3
   Cumin seeds-1/2tsp  
5.Curry leaves-2 springs
   Coconut oil-1tbsp 

• Pressure cook vegetables with turmeric powder,chilly powder, salt and 1/2cup water for 1 whistle.
• Grind together coconut,cumin seeds,curry leaves and pearl onion.
•  Add coconut paste and mix well.Bring to a boil.Simmer for 5 minutes.
• Add curry leaves and coconut oil.
• Remove from heat and close with a lid.
• Serve with rice.