Saturday, March 17, 2012

Baby corn Bajji



1.Baby corn-10nos
2.Besan flour(kadala mavu)-3/4cup
  Turmeric powder-1/4tsp
  Chilly powder-1/2tsp
  Ginger garlic paste-1tsp
  Coriander leaves(chopped)-1tbsp
  Water
   Salt
3.Oil




  • Make a thick batter with basen flour,turmeric powder,chilly powder, ginger garlic paste,water and salt.
  • Add chopped coriander leaves and mix well.
  • Dip each corn into the batter and deep fry until golden color.
  • Serve hot with tomato sauce.


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