Pidi (Rice Dumplings in Coconut Milk)

1. Rice powder-2cups

    Grated coconut-3/4cup

    Garlic paste-1tsp
    Crushed cumin seeds-1tsp
    Salt
2. Water-3cups
    Thick coconut milk-1cup
3. Ghee-2tsp
    Mustard seeds-1tsp
    Pearl onion(chopped)-1tbsp
    Curry leaves-2springs

• Combine rice powder,coconut ,garlic paste,cumin seeds and salt.Add hot water little by little and knead it to make a smooth dough.Make small balls from the dough.
• Boil water and coconut milk in a pan.Put the balls into it and allow it to boil for 10-12 minutes.Cook till the water get reduced and thickened.
• Heat 2tsp ghee and splutter mustard seeds.fry onion and curry leaves.Pour it over the Pidi.
• Serve hot with Varutharacha Chicken Curry(Chicken in Fried Coconut Gravy)

AWARDS

Thanks Suja Sugathan

Thanks Suja Sugathan

Thanks Jaisy james,Biny&shanavi