Monday, December 27, 2010

Cheese Kulcha


Cheddar Cheese(grated)-1cup
Maida-2cups
Warm milk-3/4-1cup
Yeast-2 tsp
Yoghurt-2tbsp
Oil-1&1/2tbsp
Sugar-1tsp
Salt
  • Add yeast in warm milk and leave it for 20 minutes.
  • Sift maida,salt and sugar in a bowl,make a well in the centre, pour yeast milk, yoghurt and oil and knead to a smooth dough.
  • Cover with a damp cloth and keep it in a warm place for 4-5hrs.
  • The dough is divided in to 8 equal parts.Roll it out to a dessert plate size and stuff with grated cheese.
  • Roll out into round shape and cook on a hot thava.



Stylish Blogger Award


I received this award from Biny Anoop.Thank you so much dear

12 comments:

  1. congratss on your award kulcha looks delicious

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  2. Wow tempting cheesyyyyy kulchas..beautiful..

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  3. looks quite delicious... congrats on ur award..

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  4. yummy yummy looks so tempting..can just imagine how tasty it would be.

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  5. Cheesy and yummy..congrats on your awards dear,wish you many many more

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  6. very innovative and tasty cheese kulcha

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  7. Cheesy kulcha...Tempting and inviting.. Congrats on ur award dear

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  8. Congratulations and cheesy kulchas are too tempting. Happy to follow you:-)

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  9. A very Happy new year to you n ur family , loved going thru ur wonderful blog !!!

    - Smita
    www.littlefoodjunction.blogspot.com
    (fun foods for little eaters

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