Monday, August 10, 2009

Palpayasam with Condensed Milk



Raw rice/Unakkalari-1/2 cup
Water-1&1/2 cup
Cardamom-3
Ghee-1 tbsp
Sugar-1/4cup
Milk-1 ½ cups
Condensed milk-1 tin


  • Pressure cook rice with cardamom and  water for one whistle then simmer for 10 minutes
  •  Heat  ghee and add the cooked rice and sugar.Stir continuously until sugar is completely dissolved.
  •  Add  milk and condensed milk .Cook until the consistency become thick.


13 comments:

  1. Ganga,you will make me die drooling...on a daily basis torture yaa..what a treat !!

    ReplyDelete
  2. It looks mouthwatering. Slurp...slurp ...:)

    ReplyDelete
  3. Yummy ...send it to Sanghi of tastybites FIL milk event

    ReplyDelete
  4. Wow this looks so easy Ganga! And creamy n delicious..wow I really need this!

    ReplyDelete
  5. Absolutely yummy.. I just love palpayasam... ummmmmmmmmmmmmm... wish I could have a sip of it..

    hey you can send it to Fall in love - milk event of Sanghi

    here is the link

    http://sanghi-tastybites.blogspot.com/2009/07/celebrating-brinjal-season-of-fil-and.html

    ReplyDelete
  6. Delicious paal payasam.. You can send this to my FIL - Milk event..! Thanks to Sailaja too!

    ReplyDelete
  7. dear,
    my fav....adding milkmaid is a gr idea....tempting presentation too...

    ReplyDelete
  8. Feel like having rite now, looks delicious!!

    ReplyDelete
  9. WOW!!! One more sweet delight... looks yummm Ganga :)

    ReplyDelete
  10. Yummy.. Looks delicious and mouthwatering..

    ReplyDelete
  11. Hi Ganga..first time to your blog and you have a lovely space and yes sure I definitely following you. Do visit mine when you fine time.
    www.savitharajsspiceland.blogspot.com

    ReplyDelete