Puff pastry sheets-3
Sugar-1cup
Cinnamon powder-1/2tbsp
- Preheat oven to 200 degrees.
- Mix sugar with cinnamon powder.
- Line baking sheet with parchment paper.
- Sprinkle 1/2 cup sugar on a clean surface.Place puff pastry sheet on the sugared surface and sprinkle 2tbsp of sugar-cinnamon mixture over the sheet. Press gently with a rolling pin until the sugar is pressed into the puff pastry sheet on top and bottom. Roll each side inward until they meet in the middle.
- Refrigerate for 30 minutes.
- Cut pastry into strips about 1cm thickness.
- Bake at 200 degrees until sugar has caramelized.(about10 minutes)
- Transfer to a rack and cool.
Look soooo yummy.....vaayil vellam varunnu
ReplyDeleteCookies looks crunchy and yummy.
ReplyDeleteganga, nowadays u become baking king!perfect palmiers!!
ReplyDeleteThat looks good!
ReplyDeletewow....perfect cookies....adipoli dear
ReplyDeletehi ganga!
ReplyDeleteI LOVE palmier. my mum used to make them, they r soo addictive.
yours look so delicious, I wish I could have a few with my tea right now.
thx for sharing =)
Tasty and flavourful..
ReplyDeleteWow, very yummy, I love cinnamon and sugar combo, bookmarked:),
ReplyDeleteDelicious and flavorful...
ReplyDeleteAwesome cuties.. perfect..
ReplyDeleteReva
yummmmmmmmmmmy and finger licking.
ReplyDeleteYummy cinnamon Palmiers :)
ReplyDeletelovely flavorful palmiers..yum yum!!
ReplyDeleteErivum Puliyum
These are my favourite, looks very delicious.
ReplyDelete