Saturday, May 28, 2011

Besan-Semolina Ladoo


Gram flour-1&1/2cup
Semolina-3/4cup
Ghee-1tsp
Refined oil-1/2cup
Powdered Sugar-1cup
Cardamom powder -1tsp


  • Heat ghee and refined oil in a pan.Add gram flour and semolina.Stirring continuously  till colour starts changing.(10-12 minutes)
  • Remove from heat .
  • Add sugar and cardamom powder to the gram flour and mix well.Make lemon sized balls from the mixture.
  • Store in airtight container.

7 comments:

  1. Perfect and tempting laddoos.. looks so tempting and inviting.. thanks for sharing dear !!
    Indian Cuisine

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  2. Yummy yum laddoos:) Reflects the traditional taste:)
    Reva

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  3. lovely little balls, nicely done !

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  4. Perfect laddoos,loved the rich color.

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  5. wow beautiful and perfectly made ladoos !!

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  6. Beautiful and yummy ladoos .. thx for sharing.

    First time here .. following you to keep in touch.

    Vardhini
    VardhinisKitchen

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  7. dats nmy all time fav dear...love it

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