KERALA BEEF FRY

1) Beef-1/2kg
2) Onion(sliced)-2
    Tomato-2 medium
    Ginger(chopped)-1 piece
    Garlic(chopped)-4 cloves
    Green chilly-4
    Curry leaves-3 springs
    Turmeric powder-1/2tsp
    Chilly powder (dry roasted)- 1&1/2tsp
    Coriander powder (dry roasted)-1tbsp
    Salt
3) Coconut oil-1tbsp
    Mustard seeds-1tsp
    Onion(sliced)-2
    Pepperpowder-1tsp
    Garam masala-1/2tsp
4) Curry leaves
    Coconut pieces(thengakothu)-1/2cup

1. Pressure cook beef with ingredients 2.
2. Heat coconut oil and splutter mustard seeds.
3. Add onion and saute till brown.Add coconut peces and saute for 5 minutes.
4. Add cooked beef,curry leaves, pepper powder and garam masala powder.
5. Cook till the water content is evaporated, and the curry becomes dry.

.