Monday, November 5, 2012

Rava / Semolina Ladoo



Rava/Semolina-1cup
Shredded Coconut-1/4 cup
Sugar-3/4 -1cup
Cardamom powder-1tsp
Milk-1/4cup
Cashewnuts & raisins-for garnishing
Ghee-1 tbsp



  • Heat ghee in a pan and fry cashewnuts and raisins.
  • In the same pan lightly roast the coconut for a minute until it turns slightly golden
  • Add rava and fry till a nice aroma comes out of it.
  • Add sugar and fry on medium heat.
  • Add boiled milk and stir until it starts separate from the sides of the pan.
  • Remove from heat and add cardamom powder ,fried raisins and cashew nuts.
  • When the mixture is touchable yet still warm, shape into small balls of desired size.
  • Store in an air tight container. 

14 comments:

  1. enthenkilum sweet kazhikkan kothichirikkuvaayirunnu, ithum koodi ayappol....ini kitchenil kayariye mathiyaavooo....ennale post cheytha basbousa manassil nilkkuva......Superb Pinky

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  2. Yummy ladoo !!!! Looks so delicious!!!

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  3. Adding coconut is new to me. looks nice :)

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  4. Delicious laddoos, feel like grabbing some.

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  5. super inviting...Join me in Fast Food Event - Vermicilli

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